So Much More Than Basic BBQ Catering

When you think of BBQ, what’s the first thing that comes to mind?

Maybe it’s brisket, pulled pork, or grilled burgers and dogs. You may also think of a picturesque setting, a hot sunny day, in a park or backyard, with grills fired up, and the smell of smoked meat in the air.

Whatever comes to mind, chances are you can get it catered from Rudy’s Smokehouse, plus so much more.

If you are planning an event like we just described, then BBQ Catering is the way to go, but what if you have a more formal or an indoor event? Is BBQ really a great option?

The answer is YES!

BBQ is very versatile and the best BBQ Catering companies can tailor it to fit any type of event.

Traditional BBQ Options

Pulled pork and chicken, brisket, burgers, and brats, if your mouth isn’t watering right now maybe you haven’t experienced real BBQ food. Our slow cooking process results in a tender, juicy, smoked meat that is far beyond basic.

Pair our smoked meats with all of BBQ’s best friends, coleslaw, mac and cheese, baked beans, and more!

Now, that mouthwatering menu we just described probably sounds like all a BBQ catering company would have to offer, but that’s just the beginning.

So Much More

If you are looking to change up your traditional BBQ menu, we have delicious smoked meats that aren’t your typical backyard BBQ options.

Select our smoked ham, chicken breast, or lamb kabobs to keep your guests satisfied, and if you really want to impress, our slow roasted, prime rib, beef tenderloin, or even vegetarian menu options will take you party menu to the next level.

We also offer on-site grilling.

Pair with our wide variety of sides from roasted red skin potatoes and fresh green beans to mashed potatoes and mac and cheese.

Whether you want to throw a classic backyard BBQ or change things up with a more non traditional BBQ menu, anything you select from Rudy’s Smokehouse BBQ catering will exceed your expectations of the basic BBQ.

True barbeque as practiced in the American South has 4
main ingredients- quality meats, low temperatures, wood
burning for flavor enhancement, and lots and lots of
patience, which is exactly what we do here at Rudy’s
All Glory be to God!